Best Bodum Ceylon Ice Tea Maker

Whether you’re a tea lover or a Coffee aficionado – the Bodum Bistro electric water kettles are the kitchen staple you can’t do without. Simple to use, an on/off button is built into the handle for a perfect grip. Don’t worry about walking away from your kettle before it has boiled, as the anti-boil dry technology will automatically turn off the kettle as soon as the water reaches boiling point. In just about 4 minutes you have boiling water to use for soups, Coffee, tea, or any other culinary need. The Bistro kettles made from BPA-free plastic and stainless steel and come in a variety of gorgeous colors that make a statement on any kitchen counter. Available in 34-ounce and 17-ounce models, they are a must have for any dorm room, boat, RV, apartment or home.

The Bodum Ceylon Iced Tea Jug allows you to easily make delicious, natural iced tea. Just add your tea leaves to the removable filter, pour 1-2 cups of boiling water over the leaves and add sugar. After the sugar has dissolved, fill the jug with cold water from the tap. Close the lid, and leave the tea jug in the fridge over night. The next morning you will have tasty iced tea. The removable filter system means the Ceylon also works as a pitcher. The lid includes a screening filter to help prevent particulates from flowing into your cup. The Ceylon can also be used for all kinds of delicious drinks like orange juice with mint leaves, sangria with lots of fruit slices or ice water with cucumber or lime slices. All parts are dishwasher safe.

Product Description

We set out with a goal to make an innovation in tea brewing and the patented Bodum tea press system was born. Brewing loose-leaf tea or tea bags has never been easier ¿ or cleaner. The Bodum Assam Medium Tea Press serves 4 ¿ 5 people and is made from durable, heat-resistant borosilicate glass. Designed after the traditional teapot shape, the Assam embodies a more modern, spout-less look. To brew, simply set the durable stainless steel filter into the glass pot. Fill the strainer with the appropriate amount of your favorite loose-leaf tea. Pour hot water over the leaves, filling the pot. Then set the plunger/lid in place in the up position. Allow the tea to brew to your liking and then press down on the plunger. The press compresses the tea leaves below the infusion holes in the strainer; completely stopping the brewing process. The Assam Tea Press puts an end to bitter, over brewed tea. Once you press, you can rest assured that your first cup and your third cup will taste exactly the same. There’s no need to remove the filter and there’s no mess. What you have left is the true unforgettable and delicious taste of your preferred tea. Some teas can even be brewed a second or third time, making the Shin Cha tea press the perfect choice. Just stir up the tea leaves and fill the pot back up with hot water, repeating the process. It is a clean and easy way to enjoy loose-leaf tea whether it is black, green, white, blooming or herbal tea. The clear glass leaves the infusion remain visible at all times, making it a very attractive table piece. The Assam is dishwasher safe and the glass teapot is microwave safe. The glass Assam Tea Press is available in both small (2 cup – 0.5 l, 17 oz.) and medium (4 cup – 1.0 l, 34 oz.) sizes. This medium version has a 1.0 l, 34 oz. capacity.

Amazon.com

A smart and elegant design, the Assam tea press from Bodum prevents tea from becoming bitter while showcasing the beauty of brewing. Crafted with a borosilicate glass body and a stainless steel infuser, the press works with loose leaf or bagged teas and lets the user determined the brewing strength. Once plunged, the filter holds the tea below the infuser holes, so brewing is brought to a tidy halt. No removal of the infuser is necessary, and the tea’s lovely color is visible all the while. Modeled on traditional teapot shaping, the pot holds 34 ounces, comes with a stay-cool knob, and cleans up in the dishwasher with the lid and rod removed. A 17-ounce version is also available. –Emily Bedard