The Best Dutch Oven Split Pea Soup With Ham

Slow simmer a flavorful stew or bake up a new creation with the versatile Crock-Pot Artisan 5 Qt. Braiser Dutch oven with self basting lid. Made of quality cast iron with a beautiful and durable enameled finish, it looks great in the kitchen or on the table. The Artisan series is an updated American classic that every home needs. Cook delicious meals with this versatile braiser which distributes and retains heat evenly. Effortlessly take it from the stovetop to the oven and store leftovers in the refrigerator. It looks great in the kitchen or on the table. The lower profile is a true selling point for cooking, serving and storage. Oven and stove top safe. Order yours today!

Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the signature collection round French oven blends the best of the past with the latest innovations for Comfort and functionality. Handcrafted one at a time inside our fresnoy-le-grand foundry for nearly a century, Le creuset round French ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.

Green Split Peas have a mild flavor and soft texture. This split pea has more of an earthy flavor than a whole dried pea and is similar to the lentil in its uses and nutrients. Green split peas are perfect for use in thick and hearty soups and can also be used in dips, spreads, stuffing and casseroles.

We’ve been carefully preparing Habitant soups since 1918 using traditional recipes. This soup combines the creamy taste of peas and the smokiness of ham simmered in a savoury broth with just the right amount of seasoning.

Bear Creek Country Kitchen soups are full of hearty goodness. They are quick and easy to make and come in 15 delicious varieties. A homemade taste that will satisfy every appetite. High in the Heber Valley of the Wasatch Mountains, Bear Creek began in some pretty simple country kitchens, using homemade recipes and only the finest ingredients to create hearty soups and dishes that won raves. Soon folks wanted to be able to purchase these dry mixes at their local stores. As word of mouth spread, people from far and wide couldn’t get enough of these great tasting recipes. Today, Bear Creek continues the tradition of delivering delicious, satisfying soups just like mom used to make. We still use only the highest quality ingredients and our own special blend of spices. By making them so simple to prepare yet so hearty and satisfying, we’ve created the perfect meal occasion for the whole family. Enjoy them as is, or make them your own by adding your favorite fresh vegetables or grilled meats.

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